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	Disease or Not: Introduction, Two Theories, Experiments on Germ theory, Experiments to Application
	Identification: Compare Microbes, Different from animals, Classification (based on properties)
	Taxonomical Position: How the bacteria placed in our life forms? 
	Infection: Temperature, Air, Food, Insects, Contact-Poor-Hygiene.
	Defense: First-Line, Specific:(Phagocytic-cellular-humoral) immunity
	Physical Controls: Pasteurization, Autoclaving, Filtration, UV-Rays, Ultrasound
	Chemical Controls: Phenol Coeffcient, Halogens, Formaldehyde
	Chemotherapy: Sulphonamides, Antibiotics: Action of Aminoglycoside-Macrolides
	Resistance: To antibioitc
 

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Manas Mukherjee, Ph.D. (Med. Microbiology)

 

Protein: A protein is made up of amino acids of various kinds, first chained (bonded) together, and later folded to give a shape. The size of a protein depends on the number of amino acids are present in that protein. Each unit represents one amino acids, and the line with an arrow indicates the bonding  and the arrow indicated the direction of synthesis. During protein synthesis these amino acids are added one after another, and mRNA decides the the sequence of amino acids to be added to the growing chain.